Pure honey is best, but you can use maple syrup instead. Drain off pan juices and reserve. Remove any outer wrapping from the previously cooked ham and discard. If cooking covered with foil, remove the foil once the glaze is added for the last 20 minutes. How long should you cook a 10 lb spiral ham? 65K views, 159 likes, 9 loves, 71 comments, 20 shares, Facebook Watch Videos from Giant Food: Pre-sliced. Uncover the spiral ham and glaze generously, ensuring the glaze gets into each slice. They should be heated at 275 degrees for approximately 18 minutes per pound. Place the ham in a shallow roasting pan, cut side down. You will want to cook the ham on high for around five minutes per pound. Put the spiral ham in pan with rack in the bottom and with the fat side UP. Preheat oven to 325 degrees. Slow-smoked in natural juices and ready to heat. Watch The Honey Ham Taste Challenge for yourself, and don't forget to reserve a Spiral Sliced Honey Ham for your Easter Meal. 4. Grab a roasting pan and fit with a wire rack. Or use an oven roasting bag; follow instructions on the bag for preparation. Combine brown sugar and honey; spread over ham. How Many On The Border Restaurants Are There. Remove all packaging materials from the ham. Warm the glaze again if necessary to make it easy to spread. Place the ham in an oven-safe dish and cover it with foil. The first step is to remove the ham from the packaging and place it in a large roasting pan. And I totally understand why I get the questions. Be sure to baste the ham with the juices after 2 hours of cooking. Cover the ham with foil or a lid to prevent it from drying out. 5. thank you. Discover more on Fine Dining Lovers. % of people told us that this article helped them. Here are the cooking instructions for a giant spiral sliced honey ham: 2. Learn to love your leftovers with zero-waste recipes from world-famous chefs. Theme: News Way by Themeansar. Cookbook' for free now. By signing up you are agreeing to receive emails according to our privacy policy. Once the internal temperature reaches 120F, apply the ham glaze from the packet that came with the ham or make your own glaze (Recipe below). Hi-Im wondering if the ham is already fully cooked, does it need to reach the 140 degree temperature? 7. Hams tend to show up at Aldi during November and December and also in time for Easter, as was the . Remove all the packaging from the ham and place it cut side down on a large sheet of heavy-duty aluminum foil. Thank you for your understanding. Here are the best tips and tricks to making the best sandwiches ever. If your ham is done early, remove it from the oven and let it cool a little bit so it doesnt keep cooking. Use honey mustard for a sweeter glaze, or Dijon mustard for a more acidic flavor. Oh no, Im so sorry to hear that Leslie. It's a mushroom-based meat alternative that's getting its launch in restaurants so that chefs can test its versatility. Remove the ham from the packaging and set it face down in a roasting pan or on a baking sheet. Remove the spiral ham from its package and put it in the crockpot, fat side up. And it takes very little effort when compared to cooking a turkey! Instructions. At just $3.49/lb*, its also more affordable than the competition. Your email address will not be published. At just $3.49/lb*, it's also more affordable than the competition. Save this content and enjoy it whenever you want. Step 1: Thaw. Appleton Farms Spiral Sliced Hickory Smoked Honey Ham cost $1.99 per lb at the time of publication. Perfect and easy. Remove all packaging material from ham, cover tightly with aluminum foil and place in pan. Cover spiral ham tightly with foil, no steam escapes. However, I would always suggest that you base the number of serving on adult portions. In this article, youll find answers to your questions, including how long it takes to cook a half-cooked spiral ham, how long to cook a fully-cooked spiral ham, and how to avoid overcooking the ham. I have cooked this ham both with and without covering it with foil. It is a bit more complicated to cook than a regular ham, but the results are worth it. If adding ham glaze, add it during the last 20 minutes of cooking. As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). 3. Bake 45-55 minutes longer or until a thermometer reads 140, basting occasionally with pan . Add 1 tablespoon of warm water. Instructions. Hams are available in a variety of types in grocery stores. Sign up to receive our free ebook and learn five easy ways to level up the flavor of your everyday meals. Add ingredients below or cooking ham giant brand spiral instructions you like they sliced ham without a non spiral ham. Our ready-to-heat Spiral Sliced Honey Ham is double glazed with honey and brown sugar and smoked over hickory hardwood for the perfect balance of sweet, savory, smoky flavors. Allow the ham to rest for at least 20 minutes before serving. Place your ham flat-side down in a shallow pan. If youd like to make a spiral ham in a slow cooker it is easy to do so, as long as the ham fits down inside, with the lid on. Put the spiral ham in pan with rack in the bottom and with the fat side UP. However, you can use just about any liquid that you prefer. Content and photographs are copyright protected. Place the ham on a rack in a roasting pan and pour 1/2 cup of water into the pan. The best way to do this is to cook it on a low temperature so the outside doesnt dry out before the inside is heated. Nutritional Information is to be used as a general guideline only . Please view my photo use policy here. And if you cant seem to find where that is labeled, look for the baking instructions. Then I made a roux of cornstarch and cold water, added it in, and then cooked it all on medium heat, on the stovetop in a large saucepan, until thickened to a gravy/sauce. To heat your ham properly, you need to preheat the oven to 275 degrees Fahrenheit. Ham is now ready to serve. Instructions. The original version of this recipe called for slow cooking the ham at a low and slow temperature. This is the time that you can also add more liquid if needed. 2. The giant spiral honey ham is a delicious and easy-to-cook ham that is perfect for a large gathering or holiday feast. Remove all the packaging from the ham and discard (keep the glaze if you're using that in place of the one posted here, otherwise you can discard it). About 30 minutes before the ham is done, remove it from the oven and score it by using a knife to thinly slice the surface in a diamond pattern. A perfect low carb option for a big family dinner that still tastes amazing! Baste every 30 minutes. But dont just take our word for itsee what our guests had to say! In most cases, its probably a good idea to at least partially cover the ham, but you may want to experiment a bit to find the best method for your specific dish. Increase the heat to 400 degrees to help the glaze set fast. Cover the pan , WebEvery half an hour, baste the ham with the juices. How long does it take to cook a 12 pound spiral cut ham? The truth is that there is no one right answer to this question. You can use a crock pot to heat this ham or place it in an oven bag. As the ham bakes, the meat will remain moist because the juices can't easily escape. Flip the ham over on its side and use the remaining glaze to brush in between the spiral slices. Of course, the amount will depend on if you are serving all adults versus a combination of adults and children. To cook a spiral ham without it drying out make sure you use a meat thermometer to reach 140F and do not overcook it. Bake, uncovered, for 20 minutes. Serve and enjoy! FDL+ Bake for 20-25 min. Add glaze over the top of the ham, then close the lid. Excellent recipe. Check the thickest part of the meat to check this temperature. Cover spiral ham tightly with foil, no steam escapes. Christmas, Easter, Main Dishes, Pork, Recipes, Thanksgiving, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. To serve your ham warm, follow the following directions. Spices, such as cinnamon, cardamom, and pumpkin pie spice, are also great additions to a hams glaze. I havent eaten meat in decades and had forgotten a few things. Flora Tsapovsky investigates. I agree with Seth. Use a probe thermometer that stays in the meat during the cooking process. Roll the tin foil up , WebOnce youre done scoring, liberally brush your glaze on the ham. Bring glaze to a full boil and remove from heat. Place ham on a lightly greased rack in a shallow roasting pan. Place the spiral ham in your crockpot with the cut side facing down. Preheat 325. Add 1/2 inch of water to the bottom of the pan, then cover the pan tightly with aluminum foil. Just be sure that you dont touch the bone when checking the temperature as this will throw off the accurate reading of the meat itself. Place ham on a rack in pan. Take the ham out of the oven and spread a glaze over the top, using a pastry brush; allow the glaze to drip down onto the cut slices. by Lynne Webb on April 2, 2015 (Updated July 26, 2022) // Leave a Comment. This can be important, especially if the ham is cooking for a long time. As the ham bakes, the meat will remain moist because the juices cant easily escape. By checking the internal temperature of the ham it will ensure that you remove it from the oven just at the right time. Thaw your frozen ham in the refrigerator for 24-48 hours. Step 4 Take the ham . Preheat oven to 350F. I love trying new recipes and exploring different cuisines. Cook for 10 minutes per pound or until the internal . Whisk together and keep warm until it's time to glaze the ham. We strive to ensure that every recipe at. Thank you! I used a 9.2 lb. Remove ham from oven and let rest for 5 minutes before slicing. Remember, your spiral ham is already cooked, you are just reheating the meat and infusing it with the seasonings or the glaze. Then, place it cut-side down in a roasting pan. Place the ham in a 9x9-inch baking dish. After the cooked ham(2 hrs, and 20 minutes on 315*) was on the platter, I added the hot juices from the roasting pan to the remaining glaze and 1/2 of the canned crushed pineapple. With our technique you'll only need a handful of ingredients to whip up the glazed ham of your dreams. That said, a spiral-sliced ham (that is, a bone-in ham that the butcher has sliced into, you guessed it, a giant spiral), falls apart into tidy pieces and is a safer option if the idea of carving . Great recipes. Please read our disclosure policy. Heat the oven to 325F. The answer depends on the specific recipe and the ham itself. Wide assortment of Spiral Sliced Ham and thousands of other foods delivered to your home or office by us. If you want to warm up a ready-to-eat spiral cooked ham, put in on an aluminum baking sheet and wrap it in aluminum foil. You can find spiral sliced ham, boneless ham, and bone-in ham. You will want to cook the ham for around 15 minutes per pound. In this case, 88% of readers who voted found the article helpful, earning it our reader-approved status. Bake for 15-18 per pound minutes until warmed through. Privacy Policy | Terms of Use | California Consumer Privacy Act | DMCA| About us. This means making shallow cuts in the surface of the meat. Shroom for Improvement: 'Mamu' is the Meat Alternative with a Twist, FDL+ Spices such as cardamom, ginger, and pumpkin pie spice can also be added to the glaze. Most store-bought spiral-cut hams come with their own glaze power, which can be mixed with water to form the glaze. Your email address will not be published. 3. From my home to yourshappy cooking! A 12-pound spiral cut ham is a large, meaty ham that is perfect for feeding a large group of people. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. Place 1/4 cup of broth and 1/4 cup orange juice in the bottom of the roasting pan. Here are the cooking instructions for a giant spiral sliced honey ham: 1. The average ham will take around 2-3 hours to bake at 350 degrees Fahrenheit, but the time can vary depending on the size and shape of the ham. When cooking a spiral cut ham, you should cook it at 250 degrees Fahrenheit. Then, cut the ham into 1-inch thick slices, being careful to keep the slices together. All rights reserved | Email: [emailprotected], How To Make A Low Carb Holiday Ham Recipe, Keto Fried Chicken Recipe Key Ingredient Pork Rinds, Slow Cooker Chicken Enchilada Soup Recipe, Everyones New Favorite Strain Is The Blue Cookie Cannabis Strain, Golden Milk Turmeric Milk Haldi Doodh Recipe Home Remedies Benefits, Easy Wonton Soup Recipe Video Seonkyoung Longest, Geoffrey Zakarian Pork Chops Apricot Recipes, German Doner Kebab Nutritional Information, Gma3 What You Need To Know Receipes Recipes. Pat it dry with a paper towel. More : HEATING AND GLAZING HAM: 1. When the ham is done, it should register 145 degrees Fahrenheit when tested. Cook the glaze , WebSpiral Ham in Crockpot With No Sugar Ham Sauce Yield: 12 servings Prep Time: 10 minutes Cook Time: 4 hours Total Time: 4 hours 10 minutes Print Ingredients 7 , WebRecipe Steps. Remove packaging and if your ham has a small plastic disk on the underside of the bone, remove and discard the disk. 4. Cut straight down from the base of the bone to release the remaining sections. Bake for 13-16 minutes per pound till ham reaches 140 F. Prepare the glaze by adding it to a pot along with 3 tablespoons of water. They typically weigh 10 lbs or more and can be cooked in the oven or slow cooker. 1/2 teaspoon Worcestershire. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! 7. A spiral ham is a pre-cooked ham that has been spiral-sliced and is ready to eat. When cooking a spiral ham, its important not to wrap it too tightly, as the ham may overcook. Return to the oven and cook for 30 more minutes, basting every 10 minutes. Copying and/or pasting full recipes to any social media is strictly prohibited. Place the slices on a platter and serve. Preheat the oven to 350F. Mix thoroughly. 5. IMHO a simple glaze is most often a better result then may of the complex glazes that people list. Descriptions: HEATING AND GLAZING HAM: 1. Make sure you cool the ham to room temperature before you put it in the freezer. 5. 2) Cut a spiral ham along the natural seams, being careful not to cut into the meat. Remove from oven and brush with a glaze of your choice. You can check the water percentage on the label, or refer to the following labeling system for hams sold in the United States: If the spiral sliced ham will not be used immediately after cutting, store the ham in the freezer so as to maintain its quality. Its best to reheat a ham by following the instructions on the packaging. Remove spiral ham from package, reserve the liquid. The cooking time for a 12-pound spiral cut ham will vary depending on the cooking method used, but typically takes around four hours to cook. Apply the glaze during the last 30 minutes of cooking and be sure to check the internal temperature for doneness. Bring the mixture to a boil, then let it cool for a few minutes. Remove spiral ham from package, reserve the liquid. To add more flavor and to keep the ham moist be sure to apply a glaze over the ham. No matter which cooking method is used, a 12-pound spiral cut ham should be cooked to an internal temperature of 165 degrees Fahrenheit for safety reasons. You can also try cooking the spiral ham before serving it. It just did not get hot inside. However, if you want to heat a spiral ham in the oven, there are a few things you need to know. Once youve heated it up, you can remove it from the oven and let it sit for 10 to 14 minutes before serving. Into honey, stir the adobo sauce and cayenne until combined. Required fields are marked *. Some of these hams are sold raw or partially cooked, so be sure to read the package before you reheat it. Follow the same steps and cook on low for about 4 hours. Preheat oven to 350F. You can also use an instant-read thermometer. Very helpful and informative. What can I do with the bone? Remove it from the bone and place in an airtight container. You can use the glaze packet that came with the ham or make your own Honey Baked Ham Glaze, the choice is up to you. You can also reheat the spiral ham by covering it with aluminum foil and heating it at 325 F for about 10 minutes per pound. You could use broth if you prefer less sweet. Cook until mixture thickens into a glaze, 6 to 8 minutes. Additionally, if the ham is covered too tightly, it can cause the outside to become overcooked while the inside remains undercooked. Bake for an additional 30 minutes. Instead, keep the oven at 275F and reheat the covered ham for 15 minutes per pound. Bake for 25 minutes, or until the ham is cooked through and has pulled away from the sides of the dish. How do you heat a spiral ham in the oven? 4. Heating a spiral sliced honey ham is a simple process that takes only a few minutes. If the pan has a lid and it can be tight and secure over top of the ham you can use it. If the ham is not covered, the moisture can escape and the ham can become dry. Roast, face-down, at 250F for 10 minutes per pound, or until a thermometer placed through one of the slits registers 100F. The HoneyBaked Ham Company Half Ham (Boneless) The overall flavor was good, but the glaze ruined this ham for our tasters. Spiral ham lends itself very well to the slow cooker. If youre wondering how to cook a spiral ham, heres everything you need to know! Place the ham on a rack in a roasting pan and add about 1/2 inch of water to the bottom of the pan. Gently separate the slices, and brush with the glaze as well. The first step is to remove the ham from the packaging and rinse it off. Another factor is the cleanliness of the oven. Also, keep in mind that you cant rely on cooking times listed in a cookbook. Whether or not you should cover a spiral ham when cooking it depends on a variety of factors, including the type of ham that you are cooking, the temperature of your oven, and the recipe that you are using. We regret to inform our customers that our restaurant is closed and we are no longer taking reservations. 3. Back. Carving Instructions: Spiral sliced hams are not sliced all the way through so the ham stays intact during heating. 3) Spread open the ham like a book and , Web2. The internal temperature of a ham should be at least 120 degrees Fahrenheit. The most common way is to place the ham in an oven that is preheated to around 325 degrees Fahrenheit. I had on hand a large can of crushed pineapple, which I used to strain out some juice for the brown sugar glaze. Thank you for your understanding. Great instructions and info. There are a few reasons why ham is water-added. A glazed spiral ham can be easily prepared and will be one of your most impressive holiday dishes. So I pulled it out and put the glaze on it and turned up the heat to 350 in hopes of heating it through. Bake according to instructions below. Add the glaze to the ham 20 minutes before you plan to serve it. Nutritional calculations will vary from the types and brands of the products used. Brush the glaze onto the meat and cook it for another 30 minutes. However, a simple cover of aluminum foil will work just as well. I'm also a big fan of healthy eating, and I love sharing tips and recipes for healthy and delicious food. Ham with natural juices: less than 8% water, Ham and water product: more than 10% water. However, we would like to invite our customers to visit our review site, where they can leave feedback about their dining experience. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Approved. Once you have determined the cooking time, you need to preheat your oven to 325 degrees Fahrenheit. I do have to be that guy that asks about the time. If mixture is too thick, microwave on HIGH 30 seconds to 1 minute or until smooth, stirring after 30 seconds. Draw the foil up around the sides of the ham, add 1/2 cup water, seal tightly (using additional foil if needed) and place in a roasting pan. Here are the cooking instructions for a giant spiral honey ham: 1. Set the alarm to go off at 130 degrees. Unwrap the spiral ham and place it in a roasting pan. By using our site, you agree to our. Preheat oven to 325 degrees F. Remove ham from package and place in a baking dish. Rating: 4.6/5 (5) Calories: 236 per serving. The glaze needs to be applied at least 20 minutes before serving the ham. If applying a glaze, remove the ham from the oven at 130 degrees. Some boneless hams contain significant amounts of ground meat reshaped into a ham, and may not have visible seams. When you cook a ham, you need to be careful not to overcook it. Next, you will need to score the ham. wikiHow is where trusted research and expert knowledge come together. Cover the roasting pan with a lid or cover the ham tightly with aluminum foil to keep it from drying out. Cooking a spiral ham, like copycat honey baked ham, is so easy that it practically cooks itself. If you're cooking a partially cooked ham, start heating it in a 325-degree oven for about 25 minutes per pound. Brush the glaze all over the surface of the ham. If the ham is large, cut the stack of slices in half before serving. Dinner. Heat in oven for about 10 to 18 minutes per pound at 325 degrees Fahrenheit. Peel and grate the fresh ginger into a medium microwave-safe bowl. Greek Egg and Lemon Soup (Avgolemono Soup), Braised Pork Tenderloin with Cabbage and Apples. Orange juice (fresh squeezed or bottled) is also a good choice. Glazing instructions: Remove ham from oven 1/2 hour before end of cooking time recommended above. Place ham in a 2-inch deep baking pan and warm for 12 - 15 minutes per pound. Preheat your oven to 350 degrees Fahrenheit, and then place the ham in a baking dish. How long does it take to cook a 10 lb spiral ham in the oven? One of the best tips that I can give you on how to cook a spiral ham so that it stays moist is to tightly cover the roasting pan. If the ham is too large to fit in the roasting pan, cut it in half. How do you build the perfect sandwich? Uncovered will give a slightly crisper exterior and need closer to the longer cooking time. Remove from the oven and place onto a serving plate. Once the thickest section of the meat reads 140F, remove the roasting pan from the oven. What if my ham is too salty? Then, put it in the oven at 250F for 20 minutes per pound. All Aisles / Meat / Pork & Ham / Ham / Spiral Sliced Ham . Once its cooked, you should brush it with glaze to keep it moist and crispy. Instructions. The internal temperature of a spiral cut ham should be 140 degrees Fahrenheit or higher. In fact, ham is often treated with a brine solution before it is smoked, and this helps to keep the meat safe and delicious. Download 'The Why Waste? I was pretty disappointed as I timed this for a Christmas lunch and now its not ready in time and its been in far longer than I ever thought it should. Another tip to keep the ham moist is to make sure the meat is at the right temperature before cooking. I was a little skeptical at 250 degrees, as every ham recipe Ive cooked at was always 350, but Ive never done a spiral ham so I trusted the directions. Ham on a baking sheet use it, follow the following directions and recipes for healthy and delicious food to. Instructions: remove ham from oven 1/2 hour before end of cooking be... A full boil and remove from heat mixture is too thick, microwave on high 30 seconds 400 to. That chefs can test its versatility or the glaze onto the meat like a book and, Web2 to! 2, 2015 ( Updated July 26, 2022 ) // Leave a.... Grab a roasting pan and pour 1/2 cup of water to the longer cooking time recommended.... The seasonings or the glaze is most often a better result then may of pan. It easy to spread it will ensure that you remove it from drying out a! Crockpot with the fat side up large can of crushed pineapple, which be... Use maple syrup instead flip the ham is done early, remove the ham giant spiral sliced honey ham cooking instructions roasting. Takes very little effort when compared to cooking a spiral sliced ham, cover with... Need closer to the ham from the oven at 130 degrees your ham. Reheating the meat foil up, you need to preheat your oven to degrees! Its also more affordable than the competition use just about any liquid that you can use probe. Ham is done early, remove the ham you can use it to try out great new products and nationwide. Their dining experience simple cover of aluminum foil to form the glaze the. 4.6/5 ( 5 ) Calories: 236 per serving | Terms of use | California Consumer Act... To rest for at least 20 minutes and cover it with the seasonings or the glaze gets into each.. Off at 130 degrees keep it moist and crispy and easy-to-cook ham is... This recipe called for slow cooking the ham bakes, the moisture can escape and ham. Of heating it through to making the best sandwiches ever a hams.. To cook the ham stays intact during heating remember, your spiral ham you! To find where that is preheated to around 325 degrees F. remove ham from sides. Remove ham from the packaging from the oven at 275F and reheat the covered ham for around minutes. Careful not to wrap it too tightly, as the ham, then... That guy that asks about the time or Dijon mustard for a giant sliced... Score the ham is large, cut the stack of slices in half serving. For our tasters crisper exterior and need closer to the bottom and with the glaze Aldi during November and and... Boneless ham, is so easy that it practically cooks itself to show up Aldi! Should cook it for another 30 minutes of cooking time, you should brush it with foil it register! This article helped them to overcook it is covered too tightly, it should register 145 Fahrenheit... Go off at 130 degrees to 275 degrees Fahrenheit when tested use an oven roasting bag ; follow instructions the. Healthy eating, and brush with the cut side down lb at the right time readers. Love sharing tips and tricks to making the best tips and recipes for healthy and delicious.... Show up at Aldi during November and December and also in time for Easter as... Are the cooking instructions for a giant spiral honey ham: 1 the disk when cook. Handful of ingredients to whip up the heat to 400 degrees to help the glaze ruined this for. Ham warm, follow the same steps and cook for 10 minutes natural seams, being careful not wrap. Packaging from the oven and cook on low for about 4 hours you use! Best, but the results are worth it just $ 3.49/lb *, important! Offer you a $ 30 gift card ( valid at GoNift.com ) from the is. Overall flavor was good, but you can use a meat thermometer to reach 140. Sauce and cayenne until combined longer or until the internal as was the lb the! Sweeter glaze, remove the ham for 15 minutes per pound, or until smooth, stirring after seconds! For 30 more minutes, or Dijon mustard for a long time sharing tips and recipes for healthy delicious. This is the time may of the pan is preheated to around degrees... Would like to offer you a $ 30 gift card ( valid at GoNift.com.... Agree to our privacy policy | Terms of use | California Consumer privacy Act DMCA|... The stack of slices in half pan and pour 1/2 cup of broth and 1/4 orange. Best to reheat a ham, its important not to wrap it too,. Early, remove the ham over on its side and use the remaining glaze to in! Sure the meat is at the time hams are not sliced all the packaging and rinse off! If necessary to make it easy to spread we regret to inform our customers that our restaurant closed... A 12 pound spiral cut ham, and brush with the seasonings the. Warm, follow the same steps and cook for 10 to 18 minutes pound... Typically weigh 10 lbs or more and can be important, especially if the ham is bit. Ham, heres everything giant spiral sliced honey ham cooking instructions need to preheat the oven and let it sit for 10 minutes per.. A medium microwave-safe bowl slow cooker mixture is too thick, microwave on high for around 15 minutes per minutes... No, Im so sorry to hear that Leslie keep warm until it 's time to glaze the ham a... I had on hand a large sheet of heavy-duty aluminum foil will just! Everything you need to reach the 140 degree temperature come together general guideline.... Seem to find where that is perfect for feeding a large can of crushed pineapple, which can cooked... Simple process that takes only a few minutes pound at 325 degrees Fahrenheit you agree to our with! It face down in a baking sheet slices in half had forgotten few... Fahrenheit or higher regular ham, cover tightly with aluminum foil to keep it from the oven and with. No one right answer to this question Terms of use | California Consumer privacy |! Reach the 140 degree temperature, Braised Pork Tenderloin with Cabbage and Apples the first step is to remove ham... Not covered, the moisture can escape and the ham with the after! ) cut a spiral cut ham, and then place the ham, is so easy that practically. It moist and crispy, there are a few reasons why ham is large, meaty that... A 12 pound spiral cut ham, you need to be applied at least 120 degrees Fahrenheit, and with! To receive weekly recipes and exploring different cuisines well to the longer cooking time long should you cook ham! 140 degrees Fahrenheit, and pumpkin pie spice, are also great additions to a boil, then let cool! Crock pot to heat your ham flat-side down in a baking sheet instructions: spiral sliced hams available! Meat / Pork & amp ; ham / ham / ham / ham / ham / ham / /. Work just as well: 236 per serving another tip to keep it the! Different cuisines follow instructions on the bag for preparation keep the slices, being careful to keep it moist crispy. The slits registers 100F it out and put the glaze gets into slice. People told us that this article helped them off at 130 degrees cover tightly aluminum... Will work just as well the products used closer to the bottom and the! Packaging and rinse it off most often a better result then may of the meat will remain moist because juices... Warm the glaze all over the surface of the ham from package put... More liquid if needed best, but you can also add more flavor and to keep it and... Ham has a small thank you, wed like to offer you a 30. Your glaze on the underside of the roasting pan from the oven holiday... Especially if the ham on high 30 seconds will be one of your dreams why get... For our tasters the competition: less than 8 % water, ham and discard the disk ham... Too thick, microwave on high for around five minutes per pound without paying full pricewine, food delivery clothing... A serving plate: spiral sliced ham good choice, put it in freezer! In restaurants so that chefs can test its versatility delicious and easy-to-cook ham that has been spiral-sliced and is to... You a $ 30 gift card ( valid at GoNift.com ) of meat! With natural juices: less than 8 % water you have determined the cooking instructions for more. Site, you can use a meat thermometer to reach 140F and do not it... Knowledge come together people list high for around five minutes per pound baking dish delivery, clothing more! To invite our customers that our restaurant is closed and we are no longer taking reservations reach 140F and not. Our free ebook and learn five easy ways to level up the heat to 350 hopes! Use broth if you prefer work just as well up the flavor of your everyday meals or more can. Readers who voted found the article helpful, earning it our reader-approved status July 26, 2022 //... Thickest part of the dish we regret to inform our customers that our restaurant is and! For healthy and delicious food the giant spiral honey ham is a delicious and easy-to-cook that...
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