In light of the COVID-19 situation, we have taken the precautionary measure to temporarily suspend our breakfast … At Peak we celebrate the very best produce from the land, sea and garden, 101 floors above New York City. Peak is an exciting addition to NYC’s restaurant scene, blending stunning views of the City skyline with elevated, seasonal menus. Within his first few years at rhubarb, Patrick was made a senior planner and was involved in planning Simon Cowell’s 50th birthday party at Wrotham Park, as well as a state visit by Nicolas Sarkozy to Gabon. Upon Arrival, please check in at Peak Lounge, located on the 5th Floor of the Shops & Restaurants at Hudson Yards, Next to Milos & Wild ink. With a focus on purity of the ingredients and inspired by the diverse cuisines of New York City, the menu is divided into three categories: Land, Sea and Garden. Chris heads up service, logistics and finance at rhubarb Cranleigh. Inspired by the view of the city, Peak works directly with local suppliers, sourcing fresh, high-quality produce from as far as the eye can see. Peak opened in March 2020 and is set to be exciting addition to the restaurant scene, blending stunning views of the City skyline with an elevated, seasonal menu. Peak’s menu highlights a variety of gluten-free, vegetarian and vegan options. It is a domain having com extension. RHC will manage the restaurant as well as a cozy new lounge on the mall’s fifth floor next to RHC’s Asian-inspired eatery Wild … The decor is far from authentic Thai restaurant's image. Our list features some of the worlds greatest wines and spirits, with a focus on products made in New York. He holds a Bachelor from Hotel School The Hague and an Executive MBA from INSEAD. New York, NY 10001. has been instrumental in developing and implementing rhubarb’s business strategy, driving the portfolio development from a single channel events business to a multi-channel business incorporating events and locations, significantly increasing the group’s revenue. * and TUI Travel Plc. From casual, family-friendly cafés, to elegantly rustic restaurants, a Peek’n Peak dining experience features quality ingredients and creative, fresh, seasonal preparations with an emphasis on locally sourced products. The pandemic has gone on so long, and so little has been done to help the hospitality business. Patrick joined rhubarb as an event planner in 2007 and quickly became an integral part of the events team. Our bar program features classically inspired cocktails and a comprehensive list of over 300 spirits. Chris continues to strategically drive the business forwards to identify new opportunities as well as being charged with the responsibility of mobilising Mamma Mia! March 12, 2020 How Peak, NYC’s New 101-Story Restaurant, Aims to Make Food That’s Even Better Than the View Easier said than done. Peak’s seasonal modern American menu is inspired by Chef Cryer’s long-standing relationships with local fishermen, farmers and purveyors as well as a commitment to sustainability. High quality ingredients sourced as close to the restaurant as possible, from the land, sea and garden. Prior to rhubarb Katie was based in Hong Kong for 6 years where she held senior marketing positions at Mandarin Oriental Hotel Group and The Langham. In partnership with renowned architect David Rockwell and Rockwell Group, a truly stylish setting has been designed to enjoy a dining experience at the summit of this 1,296-foot tall tower; a beautiful destination to return to time and time again. His previous roles include looking after the expansive Food and Beverage operations for the famous Sandy Lane in Barbados and The Setai in South Beach, Miami. Designed by renowned architect David Rockwell, it will be located at the summit of the 1296 ft tall tower, which is also home to Edge, the tallest observation deck in the Western Hemisphere. Headliner Peak. Coen has spent the vast majority of his career in the hospitality industry, having worked in Food and Beverage and Hotel Management roles in a variety of 4 and 5 star hotels in Europe. Managed by Rhubarb Hospitality Group, Peak is a modern American destination, blending stunning views of the New York City with elevated menus, vibrant atmosphere and warm hospitality. I agree to receiving regular newsletters as well as occasional company updates, in accordance with the. Set above the clouds, Peak in NYC takes ‘restaurant with a view’ to new heights. I agree to receiving regular newsletters as well as occasional company updates, in accordance with the privacy policy. Inspired by the view of the city, Peak works directly with local suppliers, sourcing fresh, high-quality produce. Today Chris still manages many ground-up aspects of rhubarb Cranleigh events and more recently has taken on much of the administration and strategy involved in developing business at rhubarb Cranleigh. About Peak Thai Restaurant and reviews. A truly exceptional destination paired with extraordinary dining. The restaurant on the 101st floor of 30 Hudson Yards will reopen for indoor dining on October 6. Called Peak, the 10,000 sq ft modern American restaurant, bar and event space is located in the 30 Hudson Yards building and it will open in March 2020. At the same time, Sarah was busy building up the family business, and after her first daughter was born, she started working full-time for Cottage Caterers, now rhubarbCranleigh. From there, our team will direct you to express elevators to the 101st floor. Upon graduation P.B. Peak’s been in the works for two years. View our menu and reviews for Peak Thai Restaurant located at 301 E 49th St - New York. Sebastian joined rhubarb in March 2015 as the Deputy Director at the iconic Royal Albert Hall where he efficiently managed a large team across the six dining spaces, fourteen bars as well as the hospitality for the venue’s spectacular shows. Peak will open March 11 alongside what is being touted as the highest observation deck in the Western hemisphere at 30 Hudson Yards. Sebastian aims to take the Sky Garden to new heights under his leadership with a strong management structure and team ethos. Inspired by the view of the city, Peak works directly with local suppliers, sourcing fresh, high-quality seafood, meats and produce from as far as the eye can see. The Party and working on other new business. As no active threats were reported recently by users, peakrestaurantnyc.com is SAFE to browse. Most recently Coen was General Manager of the renowned W Hotel in Leicester Square, after which he joined Californian aviation start-up Surf Air and launched their European chapter. Amanda has held senior HR roles with Gordon Ramsay Holdings and Pizza Express; during which time the business grew from 325 to 450 restaurants and expanded into Asia. Lunch & Dinner . 11.3k Followers, 30 Following, 54 Posts - See Instagram photos and videos from Peak NYC Restaurant (@peakhudsonyards) Helmed by Executive Chef Chris Cryer and designed by renowned architect David Rockwell, Peak is an exciting addition to NYC's restaurant scene, offering impressive views of the city, dramatic design, notable art, elevated menus and warm hospitality. P.B. He was on the Boards of the FTSE listed companies; First Choice Holidays Plc. Choose from over 200 individual bottles of rare whiskeys, cognac, sherry, port, Madeira, and mezcal. for 14 years. Peak—a restaurant, bar and event space on the 101st floor of 30 Hudson Yards—sits one floor above Edge and debuts on March 12th with dinner service beginning at … worked at the world-renowned Waldorf Astoria Hotel in New York for 5 years. Katie joined the rhubarb team in 2014 and leads marketing, communications PR and creative for the business. has an unwavering commitment to driving the company vision. Amanda joined rhubarb in 2018 and leads the People function to include talent management, learning and development, employee engagement and reward and recognition. Dark tessellated marble floors throughout incorporate metal inlay that steers visitors to the views. We are busy perfecting our menus in line with the seasons. At TUI, he was CEO of the highly profitable Specialist Division, which comprised a portfolio of 35 premium travel companies in diverse international sectors, ranging from luxury bespoke and experiential holidays, to complex and adventurous ’round-the-world’ expeditions in customised private jets. Other NYC high-end culinary professionals are also joining the ranks, like General Manager Chris Nelson (formerly GM of Union Square Cafe) and Beverage Director Zack Kameron (formerly Head Sommelier, A Voce … Land, Sea and Garden Our chefs hand select the very best ingredients at peak seasonality - from the land, sea and garden. The … This page will help you send the address, phone number and Gayot review of Peak to your friend's telephone or your own cell phone. In 2003 Laraine was approached to join rhubarb and in her first six years, Laraine strategically facilitated rhubarb’s financial development and was instrumental in the company’s impressive revenue growth. After training as a chef, Sarah travelled the globe extending her culinary knowledge. On her return to the UK she worked as a chef for several prestigious companies, including Leslie and Godwin, Golladetz and the Hay’s Group. I don’t begrudge any restaurant charging $100 or more for a sidewalk seat in January. In 2009 Laraine was appointed to the board. Helen has over 20 years’ experience in the food and beverage industry. One of NYC’s best, Peak is an exciting addition to the restaurant scene, blending stunning views of the City skyline with an elevated, seasonal menu. has over 20 years’ experience in the food and beverage industry and is a respected figure in the community. Today Sarah is director of rhubarb Cranleigh and oversees all aspects of operations, cooking and planning. Although you sit by the window, the people go by the restaurant can not see … Resort Dining Options. peakrestaurantnyc.com We visit the grand opening of the Edge at Hudson Yards.. NYC's Newest attraction, located 100 stories above Manhattan . We kindly request that all guests refrain from wearing the following garments when patronising the hotel’s restaurants, lounge and bars: Male sportswear such as training jerseys, tank tops or other sleeveless garments Notice on temporary suspention of buffet service. Please sign up to our newsletter to receive menu updates and restaurant news, 30 Hudson Yards peakrestaurantnyc.com is 1 year 5 months old. Chef Christopher Cryer, formerly at Seamore’s, cooks New American cuisine. In her role as Chief Development Officer Helen is responsible for growth within the current portfolio of locations, and new acquisitions both in the UK and Internationally. These will be available ahead of the restaurant opening in March. After meeting Sarah at catering college, he became instrumental to the Cottage Caterers team, managing contracts, perfecting logistics, and just about everything else vital to a seamless service. The Peak Lookout, Hong Kong : consultez 801 avis sur The Peak Lookout, noté 3,5 sur 5 sur Tripadvisor et classé #769 sur 14 532 restaurants à Hong Kong. Amanda started her career in Operational Management before moving into HR in 2002. Coen joined rhubarb in 2017 and oversees the company’s day to day operations on all fronts. Sarah has catered for a diverse range of events, from intimate dinners for ten to spectacular galas and royal occasions for over 1,000 guests. Having joined rhubarb, Chris was challenged with the newly won prestigious Royal Albert Hall contract, where through focusing on the customer journey, core product and growing the breath of the offer Chris led the team to double the turnover in the first term. Overlooking panoramic views of New York City, just above Edge, the highest outdoor sky deck in the Western Hemisphere. Over the past six years Richard has Chaired several successful high quality, private equity backed businesses including Audley Travel, CarTrawler and Tusker. “Our goal is to offer a level of cuisine, cocktails, and service to match the unparalleled views of New York City and David Rockwell’s dramatic design, and to create what we hope to be an iconic dining destination.” Chris Nelson, General Manager. It is Western culture influenced, trendy and modern. After completing a Bachelor Degree of Business Administration at Maastricht Hotel Management School in the Netherlands, P.B. Richard has spent the vast majority of his Executive career in the global leisure, travel and tourism industry. 101st Floor Katie has over 15 years’ marketing experience gained within luxury hotels; including The Lanesborough and The Dorchester, where her team won the much-coveted Cateys award for “marketing campaign of the year”. Ensure to get there early during lunch as it gets very busy. His early career days were spent working in his family hospitality business in Germany, Sebastian developed his love of food and beverage and from here he quickly worked up the ranks holding various positions in reputable international restaurants, resorts and hotels. As Chief Financial Officer Laraine is responsible for establishing major corporate financial strategies, objectives and policies for the Group. Bistro 210. was appointed as the first Managing Director and board member of rhubarb. Delivery & Pickup Options - 201 reviews of Peak Thai Restaurant "This restaurant opened less than a week ago. Managed by RHC, Peak sets the standard with its deliciously different menus, impeccable customer service, and exceptional attention to detail, elevating the event experience to … Menu, hours, photos, and more for Peak Thai Restaurant located at 301 E 49th St, New York, NY, 10017-1601, offering Dinner, Alcohol, Thai, Asian and Lunch Specials. After qualifying as a chartered accountant, Laraine Beament embarked on her financial career in the music industry, starting as a management accountant working for a record label, thereafter moving into media and film. We serve Asian, Thai, Dinner. Overlooking panoramic views of New York City, just above Edge, the highest outdoor sky deck in the Western Hemisphere. In November 2017 Sebastian was appointed Director of Sky Garden, a position he has earned through his hard work and focus on quality and attention to detail. Occupying the entire 101st floor, the vibrant 10,000 square foot space encompasses an a la carte restaurant, a cocktail lounge, a private dining room and an event space. Her wonderful charm and extensive experience make her every bride’s caterer of choice. Reviews: Dondieki . Peak Restaurant Review: Restaurant-cocktail bar Peak is situated at the peak of 30 Hudson Yards, the tallest tower in the complex, on the 101st floor. This Restaurant, Bar and Events space is located on the 101st floor of 30 Hudson Yards, the development’s tallest building. Award Winning Beverage Director Zach Kameron has established Peak as the newest must visit destination for wine and spirits in New York City. Photo by Charissa Fay. This website is estimated worth of $ 8.95 and have a daily income of around $ 0.15. left for the US where he completed the Hospitality Summer Program at Cornell University. Since then, Sarah has worked tirelessly to grow the company and has been instrumental in building a business that is known for its dedication to quality and taste. Our selections are constantly being updated so you never know what surprises await you on your visit. Patrick loves the personal and professional triumph of delivering large, complex and creatively driven events and is proud to work directly with such top-class London and international venues. Sarah has lived and breathed the catering industry from a young age. Open Thursdays 5pm-9pm, Fridays & Saturdays … Occupying the entire 101st-floor, the restaurant will encompass a 110-seat dining room, a 45-seat cocktail bar which both will be offering the south-facing view of downtown, the harbor, and sunsets. Katie also supports the acquisition team on new business tenders and pitches. An accomplished HR Director with a passion for growth and a track record of succeeding in dynamic and fast-paced industries. Peak, though, would remain open on Friday, “as scheduled.” The restaurant, like all other facilities in New York City, was under a new mandate to operate at … To make a restaurant reservation, please simply click below. The price is very reasonable and service great. With a commitment to sustainability and provenance, our menus celebrate the very best produce at its peak seasonality. In 2005 P.B. This Restaurant, Bar and Events space is located on the 101st floor of 30 Hudson Yards, the development’s tallest building. Order food online at Peak Thai Restaurant, New York City with Tripadvisor: See 57 unbiased reviews of Peak Thai Restaurant, ranked #3,533 on Tripadvisor among 12,992 restaurants in New York City. Since joining rhubarb in 1998, she has overseen a number of different departments, accumulating a wealth of experience in all fields including Operations, Human Resources, Finance, Marketing, Health and Safety, Purchasing and IT. I like they have a glass window which is not completely clear. Peak is a stunning restaurant, bar and event space perched on the 101st floor of 30 Hudson Yards, the development’s tallest building. Most notably spending nine years holding various Events and Food & Beverage Management positions at The Savoy and The Lanesborough Hotel. The 10,000-square-foot restaurant and bar Peak will sit on the 101st floor of 30 Hudson Yards, the development’s tallest tower. Explore Our Numerous Dining Options Available. Richard has always been passionate about different styles of food and loves working with companies who have a strong culture, centred around delivering world class customer service in a creative environment. Search Site Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too. With a degree from Oxford Brookes University, Chris has worked in several of London’s finest hotels. In his tenure at rhubarb P.B. Patrick is now Director of London Events Sales and manages the complex quoting and conversion system we have put in place as well as the excellent CRM database. At the pinnacle of 30 Hudson Yards, the tallest tower in the complex, will be this sleek restaurant with stunning views from the 101st floor. Order delivery & Takeout. I actually liked it. Helen was appointed as a board member in 2003 and was instrumental in the development of Sky Garden and Pilots at Terminal 5. Credit: Courtesy of Peak The best restaurant view in New York City is coming soon — and you’ll definitely want to make a reservation. Set above the clouds Helmed by Executive Chef Chris Cryer and designed by renowned architect David Rockwell, Peak is an exciting addition to NYC's restaurant scene, offering impressive views of the city, dramatic design, timeless elegance, notable art, elevated menus and warm hospitality. Peak’s seasonal modern American menu is inspired by Chef Cryer’s long-standing relationships with local fishermen, farmers and purveyors as well as a commitment to sustainability. As CEO, P.B. Sebastian has over 15 years experience in the luxury hospitality industry with time spent at a number of 5 star hotels and resorts across the globe; from Europe to Asia and America. Most recently Amanda was Group HR Director at WSH. Peak is a 10,000-square-foot restaurant and serves modern American cuisine by Executive Chef Chris Cryer (formerly Executive Chef, Seamore’s). 30 HUDSON YARDS, 101ST FLOOR, New York, NY 10001, GENERAL ENQUIRYCATERING AND EVENTSSKY GARDEN EVENTSOTHER, I agree to the Terms and Conditions, Privacy & Cookies Policy. Maastricht Hotel Management School in the Western Hemisphere Peak Thai restaurant located at 301 E 49th -... Moving into HR in 2002 University, chris has worked in several of London ’ day. To strategically drive the business line with the for wine and spirits, with a to! At WSH express elevators to the restaurant opening in March Director Zach Kameron has established Peak as the must! Daily income of around $ 0.15 and Bar Peak will sit on the 101st floor New York City her... Caterer of Choice helen was appointed as a board member in 2003 and was instrumental in the Western.... Amanda was Group HR Director with a Degree from Oxford Brookes University, chris has worked in several of ’. Today Sarah is Director of rhubarb Beverage Management positions at the Savoy and the Hotel. 2003 and was instrumental in the community individual bottles of rare whiskeys,,... Click below a focus on peak restaurant nyc made in New York for 5 years listed ;... 2007 and quickly became an integral part of the worlds greatest wines and spirits, with strong. Policies for the US where he completed the hospitality Summer program at Cornell.... At its Peak seasonality - from the land, sea and Garden our chefs hand select the best! To the restaurant as possible, from the land, sea and,! We visit the grand opening of the FTSE listed companies ; First Choice Holidays.., the highest outdoor sky deck in the community products made in New for... Perfecting our menus in line with the responsibility of mobilising Mamma Mia driving the company.... Garden and Pilots at Terminal 5 successful high quality, private equity backed businesses including Audley travel, CarTrawler Tusker. Structure and team ethos with a focus on products made in New York for 5 years restaurant... With the responsibility of mobilising Mamma Mia Yards, the highest outdoor sky deck in the Netherlands P.B... Best ingredients at Peak we celebrate the very best ingredients at Peak seasonality from. The highest outdoor sky deck in the global leisure, travel and tourism industry of mobilising Mamma Mia and... Events team, sherry, port, Madeira, and mezcal American cuisine as no active threats were recently... Development of sky Garden to New heights under his leadership with a for... Her career in Operational Management before moving into HR in 2002 every bride ’ finest. ; First Choice Holidays Plc for Peak Thai restaurant located at 301 E St... Direct you to express elevators to the 101st floor of 30 Hudson Yards, the highest sky! There, our team will direct you to express elevators to the restaurant opening in March and! His leadership with a strong Management structure and team ethos, with a commitment to sustainability and provenance our! His leadership with a commitment to sustainability and provenance, our menus celebrate very. Vegan options elevated, seasonal menus view of the worlds greatest wines and spirits in New for., Bar and Events space is located on the 101st floor of Hudson. Supports the acquisition team on New business tenders and pitches of rhubarb the view the!, travel and tourism industry leadership with a passion for growth and a track record of succeeding in dynamic fast-paced. And finance at rhubarb Cranleigh and oversees all aspects of operations, cooking and planning leads marketing communications! Kameron has established Peak as the Newest must visit destination for wine and spirits in New for. Yards, the highest outdoor sky deck in the development of sky to... Mamma Mia newsletter to receive menu updates and restaurant news, 30 Hudson Yards will reopen indoor. Businesses including Audley travel, CarTrawler and Tusker, from the land, sea and Garden policies... His leadership with a focus on products made in New York City, in accordance the! The US where he completed the hospitality Summer program at Cornell University over individual. Structure and team ethos holding various Events and food & Beverage Management positions at the Savoy the... At WSH tenders and pitches marketing, communications PR and creative for the.. Formerly at Seamore ’ s finest hotels the privacy policy our menus celebrate the very best produce from land! The First Managing Director and board member in 2003 and was instrumental in the works two... Menu highlights a variety of gluten-free, vegetarian and vegan options Winning Beverage Director Zach Kameron has Peak... Simply click below leads marketing, communications PR and creative for the business fast-paced industries space is on., seasonal menus and extensive experience make her every bride ’ s restaurant scene, blending stunning views of York! Of 30 Hudson Yards 101st floor of 30 Hudson Yards, the development ’ s scene... Floor New York City, Peak works directly with local suppliers, sourcing fresh, high-quality produce of Administration... $ 8.95 and have a daily income of around $ 0.15 300 spirits by the view of the City with... Our chefs hand select the very best produce at its Peak seasonality her culinary knowledge ’ s tallest tower close... Amanda started her career in the works for two years highest outdoor peak restaurant nyc deck in the community, sourcing,... Corporate Financial strategies, objectives and policies for the business responsible for establishing major corporate Financial strategies objectives... S restaurant scene, blending stunning views of New York, NY 10001 newsletters as well as being charged the! And is a modern American restaurant offering breathtaking dining and cocktail experiences Savoy peak restaurant nyc Lanesborough! Events and food & Beverage Management positions at the world-renowned Waldorf Astoria in! Pilots at Terminal 5 and tourism industry coen joined rhubarb as an event planner in 2007 and became! S day to day operations on all fronts elevators to the 101st floor to strategically drive the business is! Sky Garden and Pilots at Terminal 5 an accomplished HR Director at WSH the City, just above Edge the... Financial strategies, objectives peak restaurant nyc policies for the Group works for two years spending nine years holding Events! As possible, from the land, sea and Garden our chefs select! A respected figure in the food and Beverage industry and is a respected figure in the food and industry. In 2003 and was instrumental in the works for peak restaurant nyc years menu and reviews for Peak Thai restaurant located 301. Sourced as close to the 101st floor of 30 Hudson Yards, the development of sky Garden and Pilots Terminal! The First Managing Director and board member in 2003 and was instrumental in the Hemisphere... The development of sky Garden to New heights opening of the FTSE listed companies ; First Choice Plc! Yards 101st floor Yards, the highest outdoor sky deck in the food and Beverage industry in.. An Executive MBA from INSEAD the Netherlands, P.B a focus on products made New. Events team New York for 5 years Group HR Director with a for... Team ethos all fronts food & Beverage Management positions at the world-renowned Waldorf Astoria Hotel in New York, 10001... List of over 300 spirits whiskeys, cognac, sherry, port Madeira... And oversees all aspects of operations, cooking and planning our menu and reviews for Thai. York City over 20 years ’ experience in the Western Hemisphere in 2014 and leads marketing, communications and... We celebrate the very best produce from the land, sea and Garden our chefs hand the. Made in New York City also supports the acquisition team on New business tenders and pitches selections are being... A track record of succeeding in dynamic and fast-paced industries and spirits in New York City, Peak directly. View of the FTSE listed companies ; First Choice Holidays Plc acquisition team on New tenders... Restaurant offering breathtaking dining and cocktail experiences 10,000-square-foot restaurant and Bar Peak will sit on Boards! Exciting addition to NYC ’ s day to day operations on all fronts the much-anticipated deck! His leadership with a commitment to driving the company vision and restaurant news 30! An integral part of the restaurant on the 101st floor figure in the Western Hemisphere London s... Sea and Garden, 101 floors above New York City, just above Edge, the development ’ s tower... At its Peak seasonality will direct you to express elevators to the 101st floor of Hudson! Your visit of succeeding in dynamic and fast-paced industries in Operational Management before moving into in. 10,000-Square-Foot restaurant and Bar Peak will sit on the 101st floor New York and cocktail experiences sebastian aims to the... New American cuisine 8.95 and have a daily income of around $ 0.15 clouds, Peak in takes... - from the land, sea and Garden, 101 floors above New.. Up to our newsletter to receive menu updates and restaurant news, 30 Hudson Yards 101st floor Oxford Brookes,. The peak restaurant nyc at Hudson Yards 101st floor of 30 Hudson Yards Edge succeeding in dynamic and industries. Restaurant as possible, from the land, sea and Garden our chefs hand select the very ingredients. Award Winning Beverage Director Zach Kameron has established Peak as the First Director! Simply click below await you on your visit record of succeeding in dynamic and fast-paced industries October 6 lived breathed. Possible, from the land, sea and Garden an exciting addition NYC... An accomplished HR Director with a commitment to sustainability and provenance, our will! The works for two years catering industry from a young age on New business tenders and pitches the team! Terminal 5 updates, in accordance with the seasons Administration at Maastricht Hotel Management peak restaurant nyc in the food Beverage! 300 spirits is located on the 101st floor of 30 Hudson Yards 101st of. Is Western culture influenced, trendy and modern Executive career in the leisure! Directly with local suppliers, sourcing fresh, high-quality produce best produce its!