The palate dives into a dark plum jam with a spicy edge of allspice and nutmeg. While preferences may vary by batch, you can count on a great barrel proof bourbon with every bottle. Sipping this bourbon is like coming home after getting stuck in a storm. Third floors, however, might make a difference. Blantons is The Original Single Barrel bourbon, and this expression is the purest form of that whiskey. Take that as your cue if youre a fan of the brand and go out and find this bottle. Eventually the popularity of these bottles caught on and Beam started to bottle in mass. That sweetness tends to lean into fresh honey with a touch of caramel and maybe a little dark chocolate on the end. Expect to pay . But first, some interesting notes and observations about this years releases. This years Remus Repeal Reserve V is a hell of a whiskey. The finish leans into a dry-yet-almost-sweet oak with a touch of an almond shell and dry grass coming in at the very end. This really is the sweet spot for Bib & Tucker. The duo worked long and hard to create multiple whiskey expressions, which Bob Dylan taste-tested and granted final approval on. The juice is rendered with grains from Texas and water from the ground beneath their feet, all imbued with a crafty Texas vibe in every sip. Speaking to Master Distiller Fred Noe earlier this year, he explained that, well, thats the whole point. Booker's Bourbon first came to be when Booker would hand select barrels to give as holiday gifts for friends. Those barrels are then cut down ever-so-slightly to 101 proof and bottled with their barrel number and warehouse location. Jack Daniel's won't make an appearance here, despite its tendency to pop up on some bourbon bestseller lists (via Forbes ). This opens with a nose full of salted butter next to hints of very soft leather, light notes of vanilla bean, a touch of toffee sweetness, and freshly cracked walnuts with a dry edge. Bib & Tucker is another classic example of what great blending can do with sourced juice. Buffalo Trace's Pappy Van Winkle 's $3,000 price point points to the fact that it's one of the best bourbons on the market today. But this new release just hit too many high marks to be overshadowed this year. The finish drives back towards the sweetness of that salted caramel but this time its covered in dark chocolate and sitting inside an old cedar box that once held fistfuls of menthol-laced tobacco leaves. The expression is made from 100 barrels that are matured for 34 months before being small-batched by Pinhooks Master Taster Sean Josephs. This was a hell of a first drop from Zykan. Their Discovery series continues to wow this year with another homerun whiskey that feels as special as it tastes. Appearance: Burnished copper. The barrels picked for this batch were between four and seven years old. That fruit and oak will carry through on the palate as hints of buttery toffee, rich vanilla, and peppery spice mingle on the tongue and set your lips abuzz. While I didnt notice much improvement with just a few drops of water, that doesnt mean you should avoid adding it to this one if you feel its too high in proof for your liking.Booker's surprised me at how easy it was to sip for being barrel proof. Booker's bourbon was introduced in 1988, and the company has over 30 years of experience under its belt and has established a name for itself, but the company's long history of bourbon production in Kentucky makes it a young brand. Booker's Bourbon Print Share STORE ONLY $89.99 Product 016906 Size: Unlike anything you have ever tasted, Booker's is one of the only uncut, unfiltered, straight-from-the-barrel, bourbons available today. Its one of those pours that sticks with you. There are no rough edges whatsoever and the whole sipping experience is like a silken dream. Theres a clear sense of those spices on the palate with a hint of dark chocolate leading back to all that fruit, a touch of marzipan, and a dash of vanilla cream pie. We use cookies to improve your online experience. Youre greeted with a real sense of a corn-syrup-laced pecan pie next to hazelnut bespeckled cinnamon rolls and creamy milk chocolate. . The use of hyperlinks to (any page of) the website of Whiskybase B.V. is only allowed with prior written consent of Whiskybase B.V.. Whiskybase B.V. will not allow any hyperlink to (any page of) her website if the content, image or reputation of the host website is irreconcilable with the name, reputation, services or products of Whiskybase B.V. or the content of this website, in the opinion of Whiskybase B.V. Whiskybase B.V. respects the privacy of all users of this website and ensures that personal information provided to Whiskybase B.V. by email and/or by contact form, will be treated confidentially and in conformity with the Dutch Privacy Law (Wet Bescherming Persoonsgegevens). This also leans very classic bourbon with hints of corn on the cob with melty salted butter next to hints of soft leather pouches filled with roasted peanut shells, a touch of caramel, and a vanilla/chocolate ice cream vibe. The original barrel proof bourbon stands up to the test of time. Still, this is a great bourbon and the best Weller there is. The finish is slightly brief, but its mostly light, focusing in on oaky dryness and a hint of orange peel. This bursts forth with bright red berries covered in rich and bitter dark chocolate with sultanas, burnt orange peels, and nutmeg-heavy French toast custard. The bourbons are two, five, and 15 years old. Bulleit's high-proof version of its flagship high-rye bourbon was conceived as a chance to taste one of the most beloved moonshines in the country straight from the cask. Whiskey: Booker's 'Ronnie's Batch' Batch No. If you like bookers, I feel like you would like most knob creek single barrel picks. That whiskey is then married, slightly proofed, and bottled. Booker's delivered a long light lingering finish. The through-line is the excellent taste of that single, unadulterated barrel in each sip. After that release, pour this over a single rock or add a little water to really dive into the flavor notes. Bulleit Bourbon. Each year, this limited drop varies slightly. 4 from 1 User Rating. That dry pepper holds as a light dry herbal note lingers on the senses. Whiskybase uses external services to enhance the functionality of Whiskybase.com these external services are: - Google analytics for analytics- Mailchimp for sending our newsletters- Paypal, Multisafepay and Stripe for handeling Market paymentsYour personal data (collection, purchase price, tasting notes, reviews and checkins) are not shared with other companies and are securely stored in our database. That light yet buttery cream puff drives towards a slight shortbread vibe with toasted cinnamon sticks, moist cherry tobacco, more vanilla cream, and a soft echo of dried smoked stone fruits. However, Whiskybase B.V. cannot give any warranty as to the accuracy or completeness of the information on this website. These older age statement bourbons were a tee-up to Blue Run releasing their own-make whiskeys going forward. Booker's bourbon is one of the few bourbon brands left bottled straight from the barrel. That final barrel is bottled at cask strength, as is. The juice is barely touched with that soft Kentucky limestone water to take the edge off. Making his long-awaited Suns debut Wednesday night in Charlotte, Kevin Durant, playing on a minutes restriction, showed flashes of the dynamic playmaking combination he can form with Devin Booker. A lot of Peerless drops could be right here. Bookers was launched in 1988 as the first mass produced bourbon bottled straight from the barrel, uncut and unfiltered. It tastes a lot similar to Knob Creek, with a more traditional bourbon flavor profile. Booker's Bluegrass. Booker was a sixth-generation master distiller who grew up at a distillery in the heart of Kentucky. A community driven website built by and for whisky . The juice then goes into the bottle uncut to help highlight the disparate yet similarly cozy flavors given by each of the barrels. The end circles back around to all that sweet and chocolatey creaminess with a final slice of pecan pie on a slow fade. This was a fleeting release this summer. A community driven website built by and for whisky enthusiasts. The juice is a blend of four whiskeys three straight bourbons and one straight rye. Buy Booker's Bourbon Online Buy Booker's Bourbon Online. Beyond that, this was a Travelers Exclusive up until the pandemic. Pappy Van Winkle 25 Decanter. Its slightly more than what you would pay for aStagg Jr.or anElijah Craig Barrel Proofbottle. The amped-up ABVs helped it shine in cocktails and on the rocks while still holding on to that Evan Willams vibe (think approachable, affordable, and very drinkable). The barrels were then vatted, proofed down, and bottled. Ranking batches of Bookers is, to a certain extent, a ridiculous exercise. Each of these MGP barrels is hand-selected for its beauty and then bottled at cask strength to let that barrel shine through in the finished product. The new bottle design this year helped add to the aesthetic pleasantness of the bourbon for sure. This hits very classic bourbon notes with a real depth that just doesnt end. Barrel Proof, Batch #C06-K-8: Fredrick Booker Noe II was Jim Beams grandson and the master distiller at Jim Beam from 1965 -1992. After all, it is a Tennessee whiskey instead of bourbon (per Jack Daniel's ). Jim Beam's Booker's Bourbon brand has been a semi-frequent target of whiskey geek grumbling for a few years now, owing to the fact that its price point has provided a real time reflection. Booker's bourbon is aged between six and eight years and is bottled un-cut and without chill . That apple drives the taste with more orchard fruit (think pears) as the nutmeg really spikes and the marzipan takes on a rosewater note next to a very distant flutter of pepper spice in the background. Overall, this is a lighter bourbon by Texas standards and that helps it stand out amongst the crowd. Thats supported by flaked rye, rolled oats, malted barley, and heavily roasted wheat alongside a sixth, undisclosed grain. Coming up in 2nd place is Ronnie's batch, adding in some notes like chocolate and peanut butter, light vanilla, I really enjoyed 2022-01 Top 100 Bourbon of 2023. This years LE Small Batch is a blend of four bourbons. However, you can find Booker's on the shelf any day of the week, versus having to camp out outside of a liquor store to find one of the aforementioned bottles. But there are some killers to come. In all Pigskin is a custardy spice bomb with so many of the flavors that made the now-legendary Bookers 30th so great. Lacey sugars, round candied orange peel and rye spice notes, and a vanilla and oak sugar finish that begspleadsfor several satisfying smacks of the famous Kentucky chew. The nose on this one is mildly sweet with almost earthy maple syrup next to pecans from a pie with a touch of dried apple and old leather. One final word before we jump in, price and accessibility are not factors here. That being said, Booker's has been able to consistently deliver a quality product year after year. Salted peanut shells lead towards soft cedar next to a dose of vanilla and Christmas spices on the nose. 93 / 100 from 1 Critic Review. Michter's 20 Bourbon. The mid-palate explodes with heat that then mellows pretty quickly as the finish leans into creamy vanilla pudding spiked with cloves, leather, and a wet cedar vibe with mild cherry tobacco. The crystal decanter has two eagles, one as a stopper and one that is blown into the bottom of the bottle. The palate really holds onto that velvety vanilla as the corn husks dry out and notes of orange-infused dark chocolate mingle with that spicy tobacco, which starts buzzing on your tongue. During that time, the barrels spend time in the Buzzards Roost at the top of the rickhouse. The palate centers the creamy vanilla while adding in a cinnamon bark vibe with notes of black pepper and floral honey moved into the background. The warmth lingers pretty long but never overpowers and almost becomes something halfway between fizzy and buzzy as it fades, leaving you with a woody, bourbon vibe and a very late wet straw note. Did the expression land this year (either as a completely new drop or this years release of a classic). Booker's Bourbon is made in small batches around six times annually. The taste has a hint of almond or walnut shell on the end that marries to a dry mouthfeel, vanilla notes, and a touch of tobacco chewiness. The reproduction and publishing (of parts of) the content of this website for non personal and/or commercial use, in whatever form, or in whatever way, is prohibited without the prior written consent of Whiskybase B.V.. The end is long and leans back into the fruit as the vanilla and spice create a silken mouthfeel. Tasting Notes: Booker's Bourbon "Noe Strangers Batch" Vital Stats: Aged 6 years, 6 months, and 12 days. This has a mellow nose that ebbs and flows between soft maple syrup cut with cinnamon sticks, a light touch of brioche, new leather gloves, and bruised apples. You get barrel proof bourbon thats full of flavor and easy enough to drink at a high proof. It's the perfect holiday spirit, lush with rich spiced nuts and dried fruit. Paul Suttons launch this year has been a solid one. Finally, the whiskey is vatted, proofed, and bottled. 3. The brand took the time to release its own contract distilled juice. Then a counterpoint bursts onto the scene with a hit of spicy, dried chili pepper flakes next to blackberry pie with a nice dose of cinnamon and nutmeg. . Thats a great price for a really solid and unique whiskey. ABV: 63.95%; By: Booker's Bourbon; Booker Noe was the Master Distiller at Jim Beam Distillery from 1965-1992 and launched his eponymous whiskey in 1988 to start the Small Batch Bourbon Collection. The bourbon mash bill has a touch of rye in it and it aged for up to five years in medium char barrels. Its then proofed with that famously soft Kentucky limestone water before bottling. At Bourbon Culture, we decided that a 10 point rating scale was the most appropriate way to grade each of our whiskey reviews . Compared to other mid-aged Beam bourbons, a perfect batch of Booker's is an entirely different animal. Palate: Whew.Before adding a couple of drops of water, this bourbon is . But this expression really is something special. The sip draws you in with a spicy berry jam next to a perfumed note (kind of like wet potpourri) and buttery toffee sweetness. This websites is intended to serve general information purposes only. But while there are similarities between the two, this feels like a step up in many small, tough to define ways. Though its very likely this is a low-rye bourbon mash. Its also a single barrel you can actually still find. The new bottling also comes with a new proof of 90, bumping this up from the previous version. Boston batch is a reference to the first distilling site where Booker Noe workedin Boston, Kentuckybut it wouldnt be a surprise if it was also in reference to the finishs Boston cream filling finish. The nose on this has a distinct barnyard funk tied to wet bales of straw that leads to a salted caramel sweetness with a twinge of a pine box full of cherry pits. This small batch of wheated bourbon is derived from barrels between six and eight years old. That makes the barrels that go into this expression super rare. One of the most expensive bottles by the Booker's is the Booker's Batch 2018-02 'Backyard BBQ' Kentucky Straight Bourbon Whiskey 750 ml which starts from $2745. And while I dig the Cowboy Bourbon and Guadalupe, this is the one that stuck out in my mind for a heavy-duty yet accessible flavor profile that whisked me back to the dry grass plains of Texas. Rye and baking spices on the nose carry through to the palate, where they shift pleasantly in herbal direction. Those barrels are blended and then proofed down with soft Tennessee water. Theres a lot to draw you in with this nose of rich tobacco spiciness next to soft cedar, tart cherry pie filling, saffron stewed pears, salted toffee, and what almost feels like the salted water left after boiling artichokes (seriously). If you liked Grannys Batch then congratulations: you now have a favorite warehouse. The end warms a bit with the fruitiness waning towards a spicy, choco-tobacco end. This years drop from Stephen Beams Yellowstone line is a mix of seven-year-old and 15-year-old bourbons. This is one of those bourbons that seems to get better with each passing year. Creating duplicate accounts (split personality is not a good reason.). These conditions apply to the use of this website of Whiskybase.com. The sweet taste was really nice and quite enjoyable. This is delightful and one of the most unique expressions on this list. Wilderness Trail is the whiskey nerds whiskey. Booker's releases around four batches of bourbon each year, each clearly labeled with the year number, batch number, and batch name so bourbon drinkers are up to date. Booker's Small Batch Bourbon Review Region: Kentucky, USA Distiller: Jim Beam Mash Bill: 75% Corn, 13% Rye, 12% Malted Barley Cask: New Charred Oak ABV: 65.05% Cask Strength | Non-Chill Filtered | Natural Color Batch: C02-A-18 Price: $65 EYE Deep amber with orange accents NOSE This is a great classic bourbon nose. Pinhooks contract distilled bourbon is all about refinement. 61% of the barrels were stored . This then morphed into the taste of aged wood and light leather. Youre definitely going to want to pour this one over some rocks though. Buffalo Trace. The result is this award-winning Barrel Strength bottle, which possesses a surprising complexity considering that its alcohol content lies somewhere between 120 and 25 proof, depending on . Those barrels were married and then bottles as-is with no proofing or filtration. This is really fruity. These are released three times a year (were tasting the January 2021 release below) and the various expressions have been winning award after award. The palate offers a warm rollercoaster ride through figgy puddings touched with burnt sugars, dried fruits and nuts, holiday spices, and a brandy butter silkiness. Imagine the softness and richest crme anglaise with a touch of salted caramel syrup, eggnog spice, and a towering croquembouche with all the spun hard sugar holding the whole thing together. Its very distinct yet welcoming. Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. Our number two pick for this year is an untraditional Bookers with a familiar Beam flavor. Speaking of single barrels, youre probably only going to find these at auctions these days. This years 20-year drop helped solidify the excellence of this expression. Sweet and dried fruits invite you in the nose as a touch of Black Forest cake mingles with mild holiday spices. All Rights reserved. Id also argue that this is one of those Ah-Ha! bourbons thatll advance your palate and understanding of the seriously good stuff.. This is Makers Mark classic wheated bourbon thats bottled at a higher proof to bring about a richer flavor. Well, thats what the label says anyway. I vouch for the whole list, top to bottom. Noe recommends drinking Pigskin, though, as temperatures start to drop a little and youre watching your favorite football teams this season. The taste veers away from most of that towards sweet corn cakes with a touch of vanilla cream and eggnog spice. 99.9 . This bourbon from Alabama seemed to come out of nowhere this year and shook up the whole scene. The bourbon is then small-batched, proofed with Texas spring water, and bottled at a healthy 115 proof. Now that you have the simplest answer to the simplest questions, below you'll find the prices and sizes of the entire range . The nose is a holiday cake with fatty nuts next to woody spice barks think anise, clove, and cinnamon with a nice dose of dried red fruits and honey-dipped over-ripe Granny Smith apples. Pear drives the nose with a pear compote or pear butter made with plenty of dark spice and just a hint of dark chocolate and tobacco. Theres a sense of vanilla bean (pod, seeds, essence) up top with hints of spicy chewy tobacco, dry oak (almost pine), and a distant note of fresh corn husks. Theres really little more you could ask for. The finish is long, effervescent, and leaves you with this soft sense of having just eaten the best oatmeal raisin cookie of your life with just the right amounts of oats, spice, raisins, brown sugar, and crumble. This might have been my favorite Eagle Rare in a while had it not been for another Eagle drop that happened. 13 years later, this juice was bottled at 100 proof (as per the law) and sent out to the wide world where it received much adoration. The new whiskey is not a blend of sourced bourbons. Origin: Clermont, KY, U.S.A. Price: $60 for 750 ml. That distilled juice rested in barrels spread throughout three warehouses on several different floors. Theres a clear pecan pie vibe on the nose with a buttery crust, plenty of holiday spices, a touch of apricot, and a whisper of dried hibiscus petals. Each year, the best barrels are selected yearly for batching and bottling with no fussing whatsoever. While not necessarily inexpensive, Booker's does a nice job of delivering value to the consumer. Its highly sippable and really blooms when you add a little water, so take your time enjoying this one. You can tell youre drinking something special with every sip. The finish takes its time as it ebbs and flows with those spices, the oak, and all that vanilla. Of course, the latter point is pretty specific to my particular palate. Pinkie's Batch is bottled at 122.4 proof and is precisely six years, 10 months . Elijah Craig Barrel Proof is all about finding the best barrels in the Heaven Hill warehouses and letting that whiskey shine on its own. Distilled back in the fall of 2009, this barrel-strength bourbon skips the Minnesota rye and instead uses North Dakota wheat with that NoDak barley and Kentucky corn. This is a gem. 1. Ranking batches of Booker's is, to a certain extent, a ridiculous exercise. This whiskey was made by Master Distiller Eddie Russell to celebrate his 40th year distilling whiskey with his dad, Jimmy Russell. The nose on these tends to be soft, kind of like freshly baked rye bread, with notes of eggnog spices, slick vanilla flan, thin caramel sauce, and hints of spicy orange zest. Paul Sutton is a new bourbon from an old family recipe. Theres a real throughline of sunny berry brambles (blueberry, raspberry, and blackberry) next to orange oils and a touch of oakiness on the nose. Every year, beam is kind enough to provide details on the batch ingredients for these bourbons, and itd be wrong not to take advantage of that information, so here are some interesting anecdotes about this years batches: Warehouse H is the only warehouse to be represented in all three batches this year. The taste becomes a sort of buttered-biscuit-smothered-with-berry-jam thats been touched with spice as a note of sweetened vanilla lurks in the background. That whiskey is then batched, proofed down with limestone water, and bottled. That orange is what builds and powers the finish to its silken end, concluding with an orange-choco vibe and a very soft landing. On first whiff, I got a strong upfront alcohol burn, which is common for barrel proof bourbons. The nose opens with a Pecan Sandie vibe with a flake of salt, spiciness derived from fresh ginger juice, and dark chocolate laced with raw sugar and apple-soaked cinnamon sticks that have been ground to a fine powder. . The juice is bottled as-is with no cutting with water. While others rejoiced to drink bourbon at age 21, Booker was thrilled to start making the stuff. Carpenter then moved that juice into Cognac barrels from Ferrand Cognac which held Cognac for 30 years. Explore this storyboard about American Whiskey, Wine & Spirits . It's not cut or filtered. Booker's 2022 - 03 limited release is 7th generation distiller Fred Noe's fanciful tribute to his father, Booker Noe, who enjoyed sipping water with bourbon, referring to it as "Kentucky tea". This years release was a showcase of the masterful blending happening under Sean Josephs. This whiskey was produced in the spring of 2003. On the palate, very dark cacao dust opens up your taste buds as dates soaked in floral Earl Grey create a base for a moist and very sticky toffee pudding with a small dollop of the silkiest vanilla ice cream youve ever had. Its a dream on the rocks when a little water really starts to open up the flavor profile. The flavor burst you get from the palate all but disappears and instead youre left with a light vanilla and fresh new wood finish. "Noah's Mill is a 114 proof bourbon coming from the Willett family again. He actually coined the term "small batch." The silky taste dances around oven-hot pans of pecan and maple-glazed sticky buns with plenty of cinnamon and nutmeg next to caramelized orange peel vibes and lightness thats almost hard to believe. Booker's Bourbon is on a tear of small batch releases, with six limited editions arriving in 2015. That fruit edges towards dark berries with notes of worn leather, aged oakiness, and a sweet and rose-water-forward marzipan nuttiness shining through. The nose has a mix of honey next to buttery biscuits, rich vanilla, a touch of tart red berries, dry cedar, and a very faint hint of dry mint. News: 2 days ago Booker finished Sunday's 104-101 loss to the Bucks with 24 points (9-21 FG, 1-5 3Pt, 5-9 FT), four rebounds and eight assists over 38 minutes. Taste was really nice and quite enjoyable this was a sixth-generation Master Distiller Eddie Russell to his... Amongst the crowd too many high marks to be overshadowed this year ( as! 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